Collection · Plate No. 03
Dragon Fruit
Hylocereus undatus · section
A white body, hundreds of black specks scattered through it, two stripes descending from pink to magenta below. A dragon-fruit cross-section.
Named dragon fruit, patterned dragon fruit. It contains no dragon fruit — no fruit, no oil, no extract.
φ 4.944 / 1.889 / 1.167 cm · schematic, not yet poured
Scent
scent direction
The plainest cross-section, no inlay. The scent direction is open: dragon fruit barely smells, so it will be left unscented or given a neutral note. The specks are scattered, not stirred — over-mixing turns a speck grey.
Inside
Olive, coconut and shea; cold process, 5% superfat. The white comes from titanium dioxide, the specks from finely ground charcoal. The full INCI list will appear here and on the packaging once finalised.
Why the pattern looks right
The body is 8.0 cm; every division made with the golden ratio, not by eye. The cross-section beside this is drawn live: band heights derived from φ, specks scattered density-balanced. With no inlay, this is the first poured.
Details — geometry · φ derivation · recipe sheet
Sheet
Status
We are on the first step — but this is the one poured first. Sample results will be written here.
Use
Lather in wet hands. Cleans hands and body. Between uses leave it to dry where the water drains. If it contacts the eyes, rinse with water.