The collection
Five cross-sections. Every bar is 8.0 cm tall; the layers are divided by the φ = 1.618 ladder — not chosen by eye. The series is not a catalogue but an order of skill: No.03 is poured first, because it is the only pattern needing no inlay. Every cross-section below is drawn from φ in your browser; none is a photograph.
Plate No. 01WatermelonCitrullus lanatus · sectionscent directionthe first moment a watermelon is cracked — watery, green, coolin line · not yet pouredPlate No. 02AvocadoPersea americana · sectionscent directionalmost silent — unscented, or toward green fig leafin line · not yet pouredPlate No. 03Dragon FruitHylocereus undatus · sectionscent directionplain and clear — the scent kept light and neutralpoured first →Plate No. 04KiwiActinidia deliciosa · sectionscent directiona very light, green-herbal trace — or nonein line · not yet pouredPlate No. 05BeetrootBeta vulgaris · sectionscent directionan earthy, woody direction — or entirely silentin line · not yet poured